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Texture – Khymos
WebIt basically is a mixture of chia seeds with the milk of choice and any extra flavors, like a little bit of vanilla, almond extract, or cinnamon. And then the combination of cooked frozen and fresh berries, Greek yogurt to add extra protein, creamy texture, and thicker consistency and some granola for the crunch. Web13 Jan 2024 · Sorbet has a soft and fresh texture, which is highly appreciated in summer. Ice cream. The process for manufacturing ice cream is slightly different. Pasteurised milk, … rbwm business
Types of Food Ingredients - Food Ingredient Facts
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